Bay Area Beer Pong About Which beer is the best to start with?

Which beer is the best to start with?

Beer is a wonderful way to explore the world of beer and learn more about it, so I figured I’d share some of the best beers you can buy right now.


German Style Golden Ale (Däumel) This beer is one of the most popular styles of beer in the world, and is brewed with hops and wheat in the traditional German style.

It’s brewed at a small brewery in Germany, which has become known as the birthplace of the style, and its a great way to get your taste buds acquainted with the beer.


American Style IPA (Bock) This style of beer is best enjoyed in the cold weather, but it can be enjoyed in all seasons of the year.

It is a very refreshing beer, and the beer can be made with malt, hops, and water, and it can also be made without any malt.


Belgian Style Saison (Sour) This Belgian style beer is brewed in the style of an English ale, and contains about 8 percent alcohol.

It can be found in many European countries, and some even have a special beer that only the best breweries in Belgium make.


Amber Lager (Pilsner) This is an extremely light beer that has a crisp, dry taste.

It contains about 2 percent alcohol and is made with grains such as barley, rye, wheat, and oats.


Imperial Stout (Porter) This type of beer can range from 3.4 to 6 percent alcohol by volume.

It uses a mixture of malted barley, wheat and wheat beer yeast, and hops such as hops, wheat malt, and barley.


Imperial Red Ale (Russian Imperial Stout) This light beer can have a crisp and slightly bitter taste.

Its brewed with rye malt, barley malt, oats, and rye water.


Pale Ale (Oatmeal Stout) A classic style of American beer, Pale Ale is made using oats and barley malt.

It has a very light taste, and comes in many styles such as a porter, stout, or pilsner.


Pale Lager This type is a pale beer that is made from barley malt and is very easy to make.

It comes in a number of different styles such like a pale ale, pale lager, and porter.


American Pale Ale This is the lightest of the pale ales, and can range anywhere from 1.5 to 2 percent ABV.

It should be consumed with a beer of at least 4 percent alcohol, but most breweries will make you drink at least 6 percent ABV beer.

It also comes in various styles such a pilsener, a pale lagers, and a pale golden ale.


American Strong Ale This type uses a combination of malting and hops, as well as a blend of grains, yeast, malts, and malted water.

It goes well with many foods and can be a great accompaniment to a wide variety of foods.


Belgian Lager The Belgian style lager is a light beer made with barley malt mixed with water.

The beer can vary from 1 to 3 percent ABV depending on the style.


Berliner Weisse A dark, dark golden ale that is brewed from malted wheat, hops and a touch of yeast.

It tends to be more bitter than other German styles, and has a light, crisp taste.


Imperial Lager An imperial style beer that uses malted grain, barley, and yeast in a lighter beer.

The imperial style is brewed using malted grains, malted malt, water, barley and yeast, as the primary ingredients.


Pilsner Weisse The traditional German pilser style is made up of wheat malt and hops.

It often has a lighter, less bitter taste than other styles, which makes it perfect for enjoying with your favorite foods.

It may come in a variety of flavors, from a wheat beer to a wheat and barley beer.

You can also enjoy this beer as a sweet beer, as it is often served with brown sugar.


Lager Weisse This is a lager made with wheat malt in the form of a saison.

It typically has a slightly bitter flavor, which gives it a very distinct taste.

This style can be used in many different ways, from lagers to pale lads, and most people will enjoy it. 16.

German Lager A lager usually made with a blend or grain mix.

It usually has a dry and almost bitter taste, which is perfect for serving over ice.


Amber A dark brown ale with a slight bitter taste that can range between 1.3 and 3 percent alcohol depending on its age.


Amber lager A dark amber lager that is often used in combination with dark chocolate.

It doesn’t tend to be very